The inaugural rye whisky release from Circumstance Distillery with an outturn of 437 bottles.

Single grain whisky from 51% malted rye and 49% malted barley, fermented on mead yeast for 14 days and matured for 37 months in ex-bourbon cask, new European oak cask and oloroso sherry conditioned cask

1x70CL 42.7%ABV