This HOT Sauce is special and produced only once a year. The Ghost Chilli and Habanero have been lightly smoked over oak to complement The Moor Beer Company’s Fusion, their Old Ale aged in Somerset cider brandy barrels. This is a very HOT sauce with a very special flavour, a must-have for any chilli head!

 1 x 140ml

Ingredients

beer (water, malted barley, wheat, hops, yeast)(28%), cider vinegar, red pepper, oak-smoked ghost chilli (14%), carrot, onion, habanero, garlic, sea salt

Allergy info

For allergens see ingredients in BOLD.

Vegan – No Added Sugar

Storage info

Check base for best before date, store in a cool dry place. Once open keep refrigerated and use within three months.