The Cold Condition. LAGERBIER… Brewed with Hartlepool’s very own lager king DONZOKO. This lager has been cold conditioned for 12 weeks at 0?C. Using extra pale Pilsner, carapils and acidulated malt with a kettle addition of Lemon Drop and Hallatau Blanc. Light, clean and crisp with mellow notes of lemongrass, gooseberry and white grapes.