Made with 100% Blue Weber agave in Atotonilco El Alto, Jalisco, by fourth-generation tequileros The Vazquez Family.
Cazcabel Añejo is made using 7-year-old, hand-harvested Blue Weber agaves. Aged in Ex-Tennessee whiskey barrels made of American Oak for 14 months. A great sipping tequila with a rich texture, notes of cinnamon, vanilla and dry cacao. Subtle winter spices and a rich roasted agave note.

1x 70CL 40%ABV