An exciting twist on a classic hot sauce. In collaboration with Independent Spirit of Bath, we added their specially selected Scotch whisky to fermented chillies to create this unique Sriracha with a boozy kick. Ideal for stir-fries, meat, eggs and Bloody Marys; this sauce will liven up your meals no end.

1 x 140ml

Ingredients

red chilli (46%), water, distilled malt vinegar, garlic, whisky (2%), chilli powder, sea salt

Allergy info

For allergens see ingredients in BOLD.

Gluten Free – Vegan – No Added Sugar

Storage info

Check base for best before date, store in a cool dry place. Once open keep refrigerated and use within three months. Shake well before use!