This crisp helles starts malty sweet but dries out as the hoppy, biscuit finish takes over. It’s made with all Bavarian ingredients, including hallertau, a nobel German hop used in lagers all over the world.
1 x 500ML 4.9%ABV
This crisp helles starts malty sweet but dries out as the hoppy, biscuit finish takes over. It’s made with all Bavarian ingredients, including hallertau, a nobel German hop used in lagers all over the world.
1 x 500ML 4.9%ABV
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